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HOW TO
BROWN MEATS
Campfire Meatballs
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1 lb. ground sirloin
½ cup uncooked instant rice
2 eggs, beaten
½ cup ketchup
¼ cup finely chopped onions
¼ cup chopped Jalapeno pepper (seeded)

Serves 4

 

 

COOKING SAUCE

1 can stewed tomatoes
1 bottle light beer
2 tsp. chili powder
1 tsp. cumin

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This tutorial explains how to brown meats cooked in a Dutch oven, over an open fire.

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